Cold Brew Coffee: The 10 Hour Brew
In a drive-through world, we’ve gotten pretty used to getting our coffee in mere seconds. But, what would you say to a 10-hour brew? That’s what it takes for Stok’s Cold Brew Coffee. They call it the “low and slow” process. The coffee is brewed at a low temperature over an amazing 10-hour period. That brings out all the taste, while removing the bitterness. Then, the coffee gets filtered one more time to make it even smoother. The result is a bold flavor that will surprise any coffee fan. Stok has reworked and fine-tuned their cold brews to deliver you something that just may change the way you taste coffee forever. Come visit us this week and give it a try. It’s on us. You’ll get a free 48-ounce Stok Cold Brew Coffee when you purchase $15 of groceries. It may have taken 10-hours to brew, but it will only take a moment to fall in love with it!