Nutritional Benefits: Lemons contain vitamin C, citric acid, flavonoids, B-complex vitamins, calcium, copper, iron, magnesium, phosphorus, potassium, and fiber. Lemons contain more potassium than apples or grapes. Potassium is beneficial to the heart.
Ingredients:
Water, Lemons, Sugar
Nutrition Facts
Serving Size:
16
fl oz
Amount Per Serving
Calories:
288
kcal
Total Fat:
1.00
g
Sodium:
3
mg
Total Carbohydrates:
85.00
g
Dietary Fiber:
1.00
g
Sugar:
68.00
g
Protein:
1.00
g