May 31, 2020
Easy to make and packed with flavor, these Sausage Stuffed Peppers from Salt & Lavender are the perfect fun and colorful family meal! Italian sausage, cheddar cheese, tomatoes and garlic, OH MY! Colorful peppers create a fun way to eat your meal and a sneaky way to add in those vegetables. The sausage hidden in the peppers is also a great way to add in protein! Hit the hot of your peppers with some added shredded cheese when they come out of the oven. Once you start eating, you’ll first be greeted with melted delicious cheese!
May 31, 2020
With over 30 years in the candy industry, Albanese creates delicious treats right here in the heart of the Midwest! In 1998, Albanese invented a new technology that allowed greater flavors to release from gelatins! The gummies, nuts, and chocolates are made in their factory with the highest quality ingredients sourced from American and European growers. Albanese is best known for their 12 flavor Gummi Bears that are the perfect treat for everyone! Not only sweet, Albanese also creates sour candy that starts sour and stays sour to ensure you pucker up!
May 24, 2020
The perfect, easy meal when you really don’t feel like cooking is Salt & Baker’s Sheet Pan Italian Sausage Vegetable Bake! Healthy dinners don’t have to be difficult to make. This sheet pan dinner makes for an easy prep, an easy clean up, and incredible flavors! This dish is loaded with vegetables and protein and perfect to serve over rice. The flavors are out of this world and creates a meal the whole family will enjoy for days!   INGREDIENTS
May 24, 2020
Over 40 years ago, best friends Ben and Jerry opened their own ice cream shop in Vermont! They started out in a converted gas station and later became the ice cream industry leader known as Ben & Jerry’s Ice Cream. With a condition making it hard for him to smell, Ben suggested to put big, flavorful chunks into the ice cream, which is now what Ben & Jerry’s is best known for! Chunks of real brownies, cookie dough, cheesecake, marshmallows, and so much more are found in each unique flavor of ice cream.
May 18, 2020
Perfect for a date or family night, this Pan Seared Salmon recipe is easy to make and ready in only 15 minutes! This dish is served with mouth-watering creamy lemon pasta that perfectly compliments the fish. Pan-searing a salmon is very simple and creates the perfect outer crust. Serve this dish along side your favorite vegetable such as asparagus or steamed broccoli for a complete healthy meal!   Ingredients
May 18, 2020
What is better than a cookie with the same texture as a cake? Lofthouse Sugar Cookies have established themselves in the cookie industry with their unique, soft and chewy cookies! Unlike tradition cookies, these sugar cookies are made with both baking soda AND baking powder, giving them that fluffy, less crumbly texture. Also known for their thick, colorful frostings, Lofthouse Sugar Cookies are available in a wide variety of colors and seasonal flavors such as candy corn, strawberry shortcake, red velvet, birthday cake, and even hot cocoa!
May 11, 2020
Garlic butter, creamed corn, bacon, oh my! This easy-to-make Garlic Butter Creamed Corn Chicken dish is prepared in under an hour and perfect for a cozy, summer night dinner. With crispy bacon as the base, so much flavor is packed into this one skillet recipe! After you sear the chicken, the corn is prepared with butter, garlic and herbs until it is golden. Adding a little white wine and letting the chicken simmer until cooked through will smell up the house and have the whole family come running!
May 11, 2020
Proven to promote gut health and immune support, kombucha’s nourishments revitalize the mind, body and soul! A fermented tea with living probiotics, amino acids, polyphenols and active enzymes, kombucha has been consumed for thousands of years by people all over the world! This tea originated in East Asia around 221 BC as it is said that Emperor Qin Shi was the first to make and drink kombucha! Today, it is known all around the world as a great health drink prepared in a variety of flavors.
May 4, 2020
An easy-to-make, skillet recipe is the perfect dinner dish for a night in! This Pan Seared Steak and Mushroom meal is gluten free, low carb, paleo, and keto friendly! This recipe is great for when you want to eat something a little different from chicken and fish. It is quick, easy, and goes really well with almost any side dish such as roasted veggies, rice, or mashed potatoes. Allow your steak to sit until it is room temperature before cooking. Place the mushrooms in a single later to get them nice and crispy brown.
May 4, 2020
As a healthy, protein enriched snack food, hummus is perfectly paired with almost anything! Whether you are dipping your favorite chips into it, or spreading it on your sandwich, the only question you will have is “how do I get that last little bit from the bottom of the tub?” Hummus is made from smashed up garbanzo beans that make the thick consistency we all know and love. With little natural flavor from the garbanzo beans, hummus is the perfect foundation to add a wide variety of flavors.