Chicken Legs
May 12, 2016
  Do you like chicken?  Do you typically go for chicken breasts?  How about picking up chicken drumsticks today?  Did you know A roasted drumstick without the skin contains 180 calories and consists of 21.9 grams of protein and 9.7 grams of fat, including 2.6 grams of saturated fat?  We have gathered 10 super yummy ways to make chicken drumsticks!   Honey-Mustard Drumsticks from Paleo Leap
May 5, 2016
The benefits of raw carrots have long been known!  Carrots help improve your vision.
April 28, 2016
Why should you be adding asparagus to your diet?  Besides being delicious raw or cooked – asparagus has numerous health benefits!  Asparagus is low in calories – 5 spears is about 20 calories.  Those 20 calories are loaded with nutrients like fiber vitamins A, C, E and K.   Here are 10 ways you can eat asparagus that go beyond the raw or grilled recipe. Roasted Parmesan Asparagus from Betty Crocker
Pretzels and Prime Rib
April 20, 2016
Well, it’s a pretty exciting week – National Pretzel Day is Tuesday, April 26th and National Prime Day is Wednesday, April 27th.  And while we don’t necessarily recommend having both together as a meal, really who are we to judge? Prime Rib Recipes Garlic Crusted Prime Rib from Life Tastes Good Mustard Peppercorn Prime Rib from Chowhound
Greek Chicken Gyros
April 14, 2016
We have compiled 10 Super Delicious Ways to Cook Chicken that you may not have thought of.  And did we mention Chicken breasts are on sale for $1.99 a pound from April 18th through April 24th?  Let us know your favorites ways to make chicken on our Facebook page.   Crockpot Chicken and Quinoa Chili from Chelsea’s Messy Apron
BLT Sandwich
April 5, 2016
April is National BLT month.  How many ways have you had the yummy, even at it’s most basic white-bread level, sandwich?  We have gathered up a few of our favorite different ways to make a BLT   The Ultimate BLT from DIY Ready Turkey Avocado BLT Croissant Sandwich from Culinary Hill
Grape Recipes
March 31, 2016
  Who would have thought you could do so much more with grapes?  Go beyond the wash and eat and try some of these recipes.   Couscous Salad with Crunchy Celery and Sweet Grapes from Chef de Home Grape Sorbet from Chef David Lebovitz
French toast sticks
March 23, 2016
We have a long-held belief that there is a national day for every darn thing.  March 28th is SOMETHING ON A STICK DAY! Do you want to participate in this day?  Here are some awesome ideas of foods on a stick you can make at home!   Fruit & Waffle Kabob from Mom on Timeout
Easter Brunch
March 17, 2016
  Are you celebrating Easter next weekend and need some ideas of how to throw an Easter brunch in your apartment?  As always we are here to help Buffalo Ranch Deviled Eggs from Iowa Girl Eats Ham and Cheese Breakfast Casserole from Taste and Tell Hash Brown Quiche from Paula Deen
March 10, 2016
  Saint Patrick's Day, or the Feast of Saint Patrick (in Gaelic Lá Fhéile Pádraig) is a celebration held on the traditional death date of Saint Patrick.  The first St Patrick's Day parade was held in New York City on March 17, 1762. Irish families have traditionally celebrated the feast of St Patrick as a religious holiday for thousands of years—a break during the season of Lent when prohibitions were lifted for one day.  Enjoy the day with our selection of delicious recipes!